Studies on the preparation and nutrient composition of kinun gyada, a traditional Nigerian groundnut-cereal-based weaning food / Iro Nkama, Adamu Iliyas, and Amina Jato.
1995
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ЗаглавиеStudies on the preparation and nutrient composition of kinun gyada, a traditional Nigerian groundnut-cereal-based weaning food / Iro Nkama, Adamu Iliyas, and Amina Jato.
Распространение
GEN
Дата1995
Примечания
Includes bibliographical references.
Цитата в журналеFood and Nutrition Bulletin. - 16(3) Sept. 1995 [UNU/]WHFNB-63/UNUP-904 : 238-240 : tables