Studies on the preparation and nutrient composition of kinun gyada, a traditional Nigerian groundnut-cereal-based weaning food / Iro Nkama, Adamu Iliyas, and Amina Jato.
1995
Formats
| Format | |
|---|---|
| BibTeX | |
| MARCXML | |
| TextMARC | |
| MARC | |
| DublinCore | |
| EndNote | |
| NLM | |
| RefWorks | |
| RIS |
Notice détaillée
Symbole***
TitreStudies on the preparation and nutrient composition of kinun gyada, a traditional Nigerian groundnut-cereal-based weaning food / Iro Nkama, Adamu Iliyas, and Amina Jato.
Distribution
GEN
Date1995
Notes
Includes bibliographical references.
Publié dansFood and Nutrition Bulletin. - 16(3) Sept. 1995 [UNU/]WHFNB-63/UNUP-904 : 238-240 : tables