Studies on the preparation and nutrient composition of kinun gyada, a traditional Nigerian groundnut-cereal-based weaning food / Iro Nkama, Adamu Iliyas, and Amina Jato.
1995
Detalles de los registros
Signatura***
TítuloStudies on the preparation and nutrient composition of kinun gyada, a traditional Nigerian groundnut-cereal-based weaning food / Iro Nkama, Adamu Iliyas, and Amina Jato.
Fecha1995
Notas
Includes bibliographical references.
Publicado enFood and Nutrition Bulletin. - 16(3) Sept. 1995 [UNU/]WHFNB-63/UNUP-904 : 238-240 : tables