Review of UNECE Standards for Eggs and Egg Products : Hen Egg Products for Use in the Food Industry : note / by the Secretariat
2009
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Details
Symbol[E/]ECE/TRADE/C/WP.7/GE.11/2009/3
TitleReview of UNECE Standards for Eggs and Egg Products : Hen Egg Products for Use in the Food Industry : note / by the Secretariat
AccessEnglish: [E_]ECE_TRADE_C_WP.7_GE.11_2009_3-EN - PDF ; Français: [E_]ECE_TRADE_C_WP.7_GE.11_2009_3-FR - PDF ; Русский: [E_]ECE_TRADE_C_WP.7_GE.11_2009_3-RU - PDF ;
AuthorsUN. ECE. Secretariat
Agenda information
[E/]ECE/TRADE/C/WP.7/GE.11/2009/1 5 Review of the UNECE Standards for Eggs and Egg Products.
Contains
UNECE Standard for Hen Egg Products for Use in the Food Industry
DateGeneva : UN, 16 Feb. 2009
Description
25 p. : tables
Notes
Transmits draft UNECE Standard EGG-2 concerning the Marketing and Commercial Quality Control of Hen Egg Products for Use in the Food Industry.
Annexes (p. 21-32): 1. Physical and chemical indicators of conventional egg products -- 2. Methods of analysis and sampling.
Annexes (p. 21-32): 1. Physical and chemical indicators of conventional egg products -- 2. Methods of analysis and sampling.