Revision of the Standard Layout for Dry and Dried Produce. transmitted by Spain ; note by the Secretariat
2002
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Detalles de los registros
Signatura[E/ECE/]TRADE/WP.7/GE.2/2002/10/Add.1
TítuloRevision of the Standard Layout for Dry and Dried Produce. Annex 2, Determination of the moisture content for dry fruit / transmitted by Spain ; note by the Secretariat
AccesoEnglish: [E_ECE_]TRADE_WP.7_GE.2_2002_10_Add.1-EN - PDF ; Français: [E_ECE_]TRADE_WP.7_GE.2_2002_10_Add.1-FR - PDF ; Русский: [E_ECE_]TRADE_WP.7_GE.2_2002_10_Add.1-RU - PDF ;
AutoresSpain
UN. ECE. Secretariat
UN. ECE. Secretariat
Información del programa[E/ECE/]TRADE/WP.7/GE.2/2002/1 4 Revision of the Standard Layout for Dry and Dried Produce.
[E/ECE/]TRADE/WP.7/GE.2/2002/1 4b Annex 2: Determination of the moisture content for dry fruit.
[E/ECE/]TRADE/WP.7/GE.2/2002/1 4b Annex 2: Determination of the moisture content for dry fruit.
FechaGeneva : UN, 7 Mar. 2002
Descripción
5 p.
Notas
Transmits revised Annex 2, based on document TRADE/WP.7/GE.2/2001/13/Add.2.