Lactic fermentation in traditional foods of Thailand / prepared by W. Kaengsubha, L. Kraidej, M. Suwana-Adth.
1985
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Details
Symbol
ID/WG.431/9
Title
Lactic fermentation in traditional foods of Thailand / prepared by W. Kaengsubha, L. Kraidej, M. Suwana-Adth.
Date
Vienna : UN, 1 Apr. 1985.
Description
ii, 18 p. : tables.
Notes
Includes bibliographical references.
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