Ecology of lactic fermentation of starchy foods /: prepared by C. Pozo, R. Raimbault, R. Velazquez, R. Viniegra-Gonzalez.

Ecology of lactic fermentation of starchy foods / prepared by C. Pozo, R. Raimbault, R. Velazquez, R. Viniegra-Gonzalez.

1985

Formats

SymbolID/WG.431/5

TitleEcology of lactic fermentation of starchy foods / prepared by C. Pozo, R. Raimbault, R. Velazquez, R. Viniegra-Gonzalez.

DateVienna : UN, 1 Apr. 1985.

Description

ii, 17 p. : graphs, tables.

Notes

Includes bibliographical references.