An introduction to HACCP [Hazard Analysis Critical Control Point system]
2002
Files
Details
Symbol***
TitleAn introduction to HACCP [Hazard Analysis Critical Control Point system]
AccessEnglish: EQ71%20eng_HACCP(1) - PDF ;
AuthorsInternational Trade Centre
Series
DateGeneva :[...]
Description
16 p. : chart
Notes
Concerns HACCP system and guidelines for its application developed by the Codex Committee for Food Hygiene, Codex Alimentarius Commission.
Includes bibliographical references (p. 14-16).
Available at ITC website (viewed 25 June 2007).
Includes bibliographical references (p. 14-16).
Available at ITC website (viewed 25 June 2007).