UNECE Standard for Chicken Meat Carcases and Parts. Chapter 6, Parts/Cuts descriptions : note / by the Secretariat
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English:[E_ECE_]TRADE_WP.7_GE.11_2004_4-EN - PDF ; Français:[E_ECE_]TRADE_WP.7_GE.11_2004_4-FR - PDF ; Русский:[E_ECE_]TRADE_WP.7_GE.11_2004_4-RU - PDF ;