Report of the 57th session : Economic Commission for Europe, Committee for Trade, Industry and Enterprise Development, Working Party on Standardization of Perishable Produce and Quality Development, 57th session, Geneva, 12 to 14 November 2001 : note / by the Secretariat
2002
Files
Details
Symbol[E/ECE/]TRADE/WP.7/2001/9/Add.3
TitleReport of the 57th session : Economic Commission for Europe, Committee for Trade, Industry and Enterprise Development, Working Party on Standardization of Perishable Produce and Quality Development, 57th session, Geneva, 12 to 14 November 2001 : note / by the Secretariat
AccessEnglish: [E_ECE_]TRADE_WP.7_2001_9_Add.3-EN - PDF ; Français: [E_ECE_]TRADE_WP.7_2001_9_Add.3-FR - PDF ; Русский: [E_ECE_]TRADE_WP.7_2001_9_Add.3-RU - PDF ;
AuthorsUN. ECE. Working Party on Standardization of Perishable Produce and Quality Development (57th sess. : 2001 : Geneva)
UN. ECE. Secretariat
UN. ECE. Secretariat
Contains
UNECE Standard for Lettuces, Curled-leaved Endives and Broad-leaved (Batavian) Endives
DateGeneva : UN, 11 Jan. 2002
Description
7 p.
Notes
Transmits revised UN/ECE Standard for Lettuces (FFV-22) adopted by the Working Party.