The state of world fisheries and aquaculture. 2020 : sustainability in action
2020
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详细记录
标题The state of world fisheries and aquaculture. 2020 : sustainability in action
获取English: ca9229en - PDF ; Español: ca9229es - PDF ; Français: ca9229fr - PDF ; Русский: ca9229ru - PDF ; العربية: ca9229ar - PDF ; 中文: ca9229zh - PDF ;
摘要
The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. This reflects a number of specific considerations. First, 2020 marks the twenty-fifth anniversary of the Code of Conduct for Responsible Fisheries (the Code). Second, several Sustainable Development Goal indicators mature in 2020. Third, FAO hosted the International Symposium on Fisheries Sustainability in late 2019, and fourth, 2020 sees the finalization of specific FAO guidelines on sustainable aquaculture growth, and on social sustainability along value chains.
Part 1. World review -- Part 2. Sustainability in action -- Part 3. Outlook and emerging issues.
Part 1. World review -- Part 2. Sustainability in action -- Part 3. Outlook and emerging issues.
日期Rome : Food and Agriculture Organization of the United Nations, 2020
描述
xiii, 206 p. : ill., graphs, maps, tables
备注
Includes bibliographical references (p. 200-206).
国际标准图书编号/国际标准期刊编号
9789251326923
1020-5489
2410-5902 (eISSN)
1020-5489
2410-5902 (eISSN)