The state of food and agriculture.: 1964

The state of food and agriculture.

FAO

1964

Formats

TitleThe state of food and agriculture. 1964

AccessEnglish: ap652e - PDF ; Español: ap652s - PDF ; Français: ap652f - PDF ;

Summary

1. Summary -- 2. World review and outlook -- 3. Protein nutrition: needs and prospects -- 4. Synthetics and their effects on agricultural trade

AuthorsFAO

Series

DateRome : Food and Agriculture Organization of the United Nations, 1964

Description

ix, 240 p. : graphs, tables

ISBN / ISSN

0081-4539

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