The state of food and agriculture.
FAO
1968
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TitleThe state of food and agriculture. 1968
AccessEnglish: 74303e - PDF ; Español: 74303s - PDF ; Français: 74303f - PDF ;
Summary
1. Summary -- 2. World review and outlook -- 3. Raisng agricultural productivity in developing countries through technological improvement -- 4. Improved storage and its contribution to world food supplies.
AuthorsFAO
Series
DateRome : Food and Agriculture Organization of the United Nations, 1968
Description
viii, 205 p. : graphs, tables
ISBN / ISSN
0081-4539
CollectionsResource Type > Documents and Publications > Publications

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