The state of food and agriculture.
FAO
1969
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TitleThe state of food and agriculture. 1969
AccessEnglish: 89250e - PDF ; Español: 89250s - PDF ; Français: 89250f - PDF ;
Summary
1. World review -- 2. Review by regions -- 3. Agricultural marketing improvement programmes: some lessons from recent experience -- 4. Modernizing institutions to promote forestry development
AuthorsFAO
Series
DateRome : Food and Agriculture Organization of the United Nations, 1969
Description
ixi, 196 p. : graphs, tables
ISBN / ISSN
0081-4539
CollectionsResource Type > Documents and Publications > Publications

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