The state of food and agriculture.
FAO
1988
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TitleThe state of food and agriculture. 1987-88, World and regional reviews, Changing priorities for agricultural science and technoIogy in developing countries
AccessEnglish: ap667e - PDF ; Español: ap667s - PDF ; Français: ap667f - PDF ; 中文: ap667c - PDF ;
Summary
Part 1. World review -- Part 2. Regional review -- Part 3. Changing priorities for agricultural science and technoIogy in developing countries.
AuthorsFAO
Series
DateRome : Food and Agriculture Organization of the United Nations, 1988
Description
xiv, 161 p. : ill., graphs, tables
ISBN / ISSN
9251026602
0081-4539
CollectionsResource Type > Documents and Publications > Publications

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