The state of food insecurity in the world 2003 : monitoring progress towards the World Food Summit and Millennium Development Goals

This fifth edition of The State of Food Insecurity in the World details recent trends in developing countries and countries in transition. It also offers an analysis of factors that have contributed to progress and setbacks in efforts to reach the WFS goal. Other articles examine the impact on food security of factors as diverse as the HIV/AIDS pandemic, improved management of water resources and increasing integration of developing countries into international markets and trade agreements.
Foreword -- Undernourishment around the world -- Special feature - International trade and food security -- Towards the World Food Summit commitments.

[37] p.

Includes bibliographical references (p. 37).

9251049866